Shareable plates with tastes inspired by some of the greatest Asian street food cities.

Chang's Lettuce Wraps

$14.25

600 Calories or Less. A secret Chiang family recipe and our signature dish. Enough said.

Jicama Street Tacos (Three)

$12.50

Spicy; 600 Calories or Less. Served in our signature crisp jicama shells.

Our take on traditional Chinese-style rolls and dumplings, handmade daily in-house.

Cecilia's Dumplings

$10.95

600 Calories or Less. Served pan-fried or steamed, drizzled with a light chili sauce.

Hand-Folded Crab Wontons

$10.75

Creamy crab filling, bell peppers, green onions and spicy plum sauce.

Fresh sushi-grade seafood and crisp julienned vegetables.

Asian-spiced broths filled with market fresh ingredients.

Egg Drop Soup

$8.50

600 Calories or Less. Velvety broth with julienned carrots and green onions.

Hot & Sour Soup

$8.50

600 Calories or Less. Rich and tangy broth, silken tofu, chicken, bamboo shoots and egg.

Freshly chopped ingredients, homemade Asian-inspired dressings.

Our food is served family-style and is meant to be passed and shared. Served with 100% U.S. grown steamed white or brown rice. Ma Po Tofu $11.50 Spicy. Spicy red chili sauce, crispy silken tofu and steamed broccoli. Buddha's Feast $9.95 600 Calories or Less. Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli and carrots. Stir-Fried Eggplant $9.75 Spicy; 600 Calories or Less. Chinese eggplant, sweet chili-soy glaze, green onions and garlic. Coconut Curry Vegetables $11.50 Yellow cu

Our food is served family-style and is meant to be passed and shared. We use all-natural meat. Served with 100% U.S. grown steamed white or brown rice.

Chang's Spicy Chicken

$20.50

Spicy. Our signature sweet-spicy chili sauce and green onions.

Singapore Black Pepper Chicken

$20.50

Spicy. Black pepper garlic sauce, green bell peppers, Fresno peppers and onion.

Ginger Chicken with Broccoli

$19.95

600 Calories or Less. Ginger-garlic aromatics, green onion and steamed broccoli.

Korean Chicken Stir-Fry

$19.50

Spicy. Red peppers, onions, green beans, sweet chili sauce and kimchi slaw.

Sesame Chicken

$19.50

Sesame sauce, broccoli, bell peppers and onions.

Sweet & Sour Chicken

$18.95

Sweet and sour sauce, pineapple, onion, bell peppers and ginger.

Our food is served family-style and is meant to be passed and shared. We use all-natural meat. Served with 100% U.S. grown steamed white or brown rice.

Mongolian Beef

$21.95

Sweet soy glaze, flank steak, garlic and snipped green onion.

New! Wok-Fired Filet Mignon

$24.95

Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion and lime-garlic vinaigrette.

Beef with Broccoli

$19.95

Flank steak, ginger-garlic aromatics, green onion and steamed broccoli.

Our food is served family-style and is meant to be passed and shared. We use responsibly sourced seafood. Served with 100% U.S. grown steamed white or brown rice. New! Surf & Turf $21.95 Crisp wild-caught lobster tail, cubed filet mignon, Yukon Gold potatoes, asparagus, shiitakes and savory butter glaze. Crispy Honey Shrimp $17.50 Lightly battered in tangy honey sauce with green onion. New! Miso Glazed Salmon $19.95 Grilled salmon, Asian mushrooms, wok-searched spinach, bok choy, garlic-ginge

Shrimp with Lobster Sauce

$19.95

600 Calories or Less. Asian mushrooms, chopped black beans, peas, egg and green onion.

Walnut Shrimp with Melon

$22.50

Citrus Asian aioli glaze, warm candied walnuts and cool honeydew.

For kids 12 and under, served with choice of beverage and side.

Good-for-you whole grains, noodles and a selection of stir-fried vegetables.